TopTen
October 1st, 2008

Sprungli’s TopTen chocolate pralines are as it says; the most popular pralines in Switzerland and perhaps abroad too. Tasting those delicious handmade chocolates confirms its popularity. Dark, milk and white chocolate with nuts, Gianduja and Ganach, made into perfect pralines.

Many people do not realize how much skills go into the production of pralines; it takes years and years to perfect the skills and chocolatiers are highly regarded in their profession.

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Comments

weapon on 2 October, 2008 at 14:09 #

Im sure a certain chef can challenge himself to beat this top ten for his Culinary guru?


shalimar on 6 October, 2008 at 01:38 #

sprungli… banhoffstrasse zurich.. heaven!!!!


MariannaF on 13 October, 2008 at 14:05 #

did they open a sprungli in Dubai or are those brought over from Switz?? I absolutely LOVE sprungli chocolates, so deliciously divine… and brings back tons of memories from my years in CH!


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