Ogu Ogu
May 1, 2012
Ogu Ogu has won my heart; not even open for a month, serving one of the best Izakaya food in Bangkok with a fantastic range of quality sake, this place at the Park Venture building … Continue reading
Songkran 2012, Bangkok
April 16, 2012
The most obvious celebration of Songkran is the throwing of water. Thais roam the streets with containers of water or water guns (sometimes mixed with mentholated talc), or post themselves at the side of roads … Continue reading
N’uovo Italian Chocolate Easter Eggs!
April 2, 2012
This coming Sunday, 8.April the Christian world is celebrating Easter holiday to remember the resurrection of Jesus on Easter Sunday. Much has been written about how the world is celebrating and for most people … Continue reading
Biscotti
February 15, 2012
Biscotti, more correctly known as biscotti di Prato also known as cantuccini (English: nooks), are twice-baked biscuits originating in the Italian city of Prato. The biscuits are oblong-shaped almond biscuits, made dry and crunchy through … Continue reading
Chinese & Vietnamese New Year!
January 23, 2012
Chinese New Year is the most important of the traditional Chinese holidays. In China, it is known as “Spring Festival,” the literal translation of the Chinese name (Pinyin: Ch?n Jié), since the spring season in … Continue reading
Up North in 2012
January 8, 2012
2011 has been a year full of excitement, challenges, up and downs, personal as well as professional. 2012 will be for sure a year to move ahead, preparing for the worst and hope for the … Continue reading
Ogu Ogu
Ogu Ogu has won my heart; not even open for a month, serving one of the best Izakaya food in Bangkok with a fantastic range of quality sake, this place at the Park Venture building … Continue reading
Songkran 2012, Bangkok
The most obvious celebration of Songkran is the throwing of water. Thais roam the streets with containers of water or water guns (sometimes mixed with mentholated talc), or post themselves at the side of roads … Continue reading
N’uovo Italian Chocolate Easter Eggs!
This coming Sunday, 8.April the Christian world is celebrating Easter holiday to remember the resurrection of Jesus on Easter Sunday. Much has been written about how the world is celebrating and for most people … Continue reading
Yamagoya & some Onigiri
Yamagoya Ramen is not an easy place to find like so many other places here inBangkok. It took me two attempts but it is worth the search. Advertised as in Tong Lor Soi 13 one needs to … Continue reading
Biscotti
Biscotti, more correctly known as biscotti di Prato also known as cantuccini (English: nooks), are twice-baked biscuits originating in the Italian city of Prato. The biscuits are oblong-shaped almond biscuits, made dry and crunchy through … Continue reading